𝗣𝗮𝗴𝗹𝗮𝘂𝗺 𝗙𝗮𝗿𝗺 𝗣𝗿𝗼𝗷𝗲𝗰𝘁 𝗛𝗮𝗿𝘃𝗲𝘀𝘁𝘀 𝗙𝗶𝗿𝘀𝘁 𝗕𝗮𝘁𝗰𝗵 𝗼𝗳 𝗖𝗿𝗼𝗽𝘀 𝘁𝗼 𝗕𝗲𝗻𝗲𝗳𝗶𝘁 𝗦𝘁𝘂𝗱𝗲𝗻𝘁𝘀 𝗮𝗻𝗱 𝗟𝗼𝗰𝗮𝗹𝘀

Cebu Technological University – Barili Campus recently celebrated the successful harvest of fresh produce from the 𝘗𝘢𝘨𝘭𝘢𝘶𝘮 𝘍𝘢𝘳𝘮 𝘗𝘳𝘰𝘫𝘦𝘤𝘵, an initiative spearheaded by Cebu Technological University and Subang – CTU Agriculture and Food Systems Department. This milestone reflects the university’s commitment to sustainability and addressing food security within the campus and community.

The harvested crops, which included tomatoes, okra, and chilis, were cultivated by first-year BS Agribusiness and BS Agriculture students under the guidance of Subang Adviser Dr. Pet Roey L. Pascual. This initiative demonstrates how agriculture students can apply their knowledge to real-world scenarios, contributing to the university’s goals of fostering sustainable and impactful projects.

Present during the harvest were Subang volunteer interns Kesiah C. Montesuso, Mary Rose D. Razo, and Leanne Danielle Trasporte, along with key officers of Subang – CTU Chapter: Executive President Peter John C. Enorio, Executive Vice-President Krista Marie Frances C. Bicada, Environmental Affairs Vice-President Rodney Joseph B. Sundo, and Environmental Affairs Deputy Director Augustin P. Tapinit.

The produce was distributed among students, volunteers, and the local community of Barili, reinforcing the project’s mission to support food sustainability and student welfare.

The 𝘗𝘢𝘨𝘭𝘢𝘶𝘮 𝘍𝘢𝘳𝘮 𝘗𝘳𝘰𝘫𝘦𝘤𝘵 is a testament to Cebu Technological University and Subang’s dedication to community-driven solutions, sustainability, and its alignment with the global Sustainable Development Goal of Zero Hunger.

| Peter John C. Enorio