๐๐๐๐๐๐, ๐๐๐๐ โ On February 15, 2025, the ๐๐๐๐ก๐๐ช๐ข ๐๐๐ง๐ข ๐๐ง๐ค๐๐๐๐ฉ of Cebu Technological University (CTU) and Subang – Cebu Technological University (Subang-CTU) marked another successful harvesting session, further strengthening the initiativeโs commitment to food security and sustainability. Fresh produce was gathered and distributed to students and local community members, ensuring access to nutritious food.
The harvesting session was spearheaded by Subang Executive President Peter John C. Enorio, along with Subang-CTU volunteer interns Pearl Marie F. Caballero, Benzi Asher C. Obcial, and Leanne Danielle T. Trasporte. Their dedication to agricultural sustainability and community service highlights the continuous efforts of Subang-CTU in fostering hands-on learning and volunteerism.
The ๐๐๐๐ก๐๐ช๐ข ๐๐๐ง๐ข ๐๐ง๐ค๐๐๐๐ฉ, led by CTU and Subang-CTUโs Agriculture and Food Systems Department, is in line with Sustainable Development Goal No. 2 (Zero Hunger) and supports CTUโs pursuit of higher rankings in the WURI and THE Impact Rankings. By integrating sustainability-focused projects into education and volunteerism, CTU and Subang-CTU continue to make a lasting impact on both academic and local communities.
