CTU Memo No. PL12-744, s. 2022 PARTICIPATION IN THE TRAINING ON SENSORY EVALUATION OF FOOD PRODUCTS

Calendar

When:

December 14, 2022 – December 16, 2022 all-day

2022-12-14T00:00:00-01:00

2022-12-17T00:00:00-01:00

Where:

Department of Food Science and Technology,Visayas State University

CTU Memo No. PL12-744, s. 2022 PARTICIPATION IN THE TRAINING ON SENSORY EVALUATION OF FOOD PRODUCTS

CTU Memo No. PL12-744, s. 2022

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