Cebu Technological University

Social Technopreneurship Hub

CTU-TBID's Innovation Towards Industry 4.0

In this competitive world striving for economic supremacy, ingenuity and practical innovations serve as key concepts towards development. Such is displayed as Cebu Technological University’s Technology Business Incubation and Development (CTU-TBID) showcased the patented products made from the satellite and extension campuses with the theme “Accelerating Innovations with Industry” held last November 6, 2019 at the Mixed Use E-Learning Building, in lieu of celebrating the university’s 10th anniversary.

University President Dr. Rosein A. Ancheta Jr. stated in his inspirational message that as the university aims to promote “technopreneurship” and commitment to engage in local communities, it has to establish healthy relations between the academe and future business partners for it to steer successfully in the world’s “Industry 4.0”.
CTU-TBID launched the programs not just to attract investors for the patented products, but also to introduce the innovative ideas to the modern world and receive feedback as well.

CTU Moalboal Campus commenced the event proper by introducing their food products such as flour and pastries made from breadnut (Kamansi in Cebuano dialect). Their products were created as a way to promote and enhance the livelihood of the denizens of Moalboal as these fruits grow abundantly in their area.
Highlighting their wide scope of services, CTU

Carmen Campus promotes the innovative utilization of shared service facility through product packaging and printing services using a unique variety of printer. They offered numerous services, from fabric printing up to latex-based wallpaper printing. The campus’ aims were to deliver quality service and sustainable job for the locality of Carmen.
Food tourism and food processing were the theme of CTU-Main Campus, the third presenters. The delicious pastries and other processed food signified their goal to provide nutritional food and to further strengthen the growing food tourism that Cebu is also known for.

Hablon sa Cebu was introduced by CTU Argao Campus as the municipality’s specialty. They introduced fabric products such as bags, pouches, shawls, and ponchos made from high-quality hand-woven fabric, including sinamay. The campus envisions attaining the cultural development of Argao and its products through the joint efforts of the local government and community, materializing through their hand-woven fabric products.-Nation Builder/CTU Main

EVSU invites CTU in the 1st Cluster Conference on Science and Technology-based Business Development

EVSU invites CTU to participate in 1st Cluster Conference on Science and Technology-based Business Development. The Eastern Visayas State University (EVSU) invited the Cebu Technological University to attend the first Visayas Cluster Conference on Science and Technology-based Business Development held on January 29 to 31, 2020 at ORDEX Studio and Training Room in EVSU, Tacloban City. With the theme, “Solving barriers from Ideation to Commercialization: Roadmap to Success”, the conference aimed to conceptualize commercialization and technology transfer of the present innovations,inventions and the research and development projects developed by the State Colleges and Universities. Representing CTU were the Vice President for Research and Development, Dr. Adrian Ybanez; Vice President for Production and Business Affairs (PEBA) Dr. Tibay; Dr. Lolita Velita, University Director for Technology Business Incubation and Development (TBID), Dr. Jivulter Mangubat, University Director for ITSO; Dr. Ronald Galindo. Other representatives were Dr. Jorelyn Concepcion, University Director for Community Extension; Engr. Elena Aparente, Director for Viable Demonstration Project; Jonita Valloso Literatus, Prof. Renessa Quinones, and other faculty of CTU.-rmmm/ccmr
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The best way to experience our wide collection of sweets is to visit the store. Follow the aromas and choose the most enticing sweets to satisfy your palate.



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